Singaporean precision fermentation company TurtleTree announces a new commercial partnership for its flagship whey protein lactoferrin, LF+, with Strive, a F&B company specializin in bringing novel protein products to market.

Image courtesy of TurtleTree

Products & Launches

TurtleTree & Strive to Launch Health-Focused Beverages Powered by Animal-Free Lactoferrin

Singaporean precision fermentation company TurtleTree announces a new commercial partnership with Strive Nutrition, an F&B company bringing novel proteins to market, for LF+, claimed to be the world’s first GRAS and vegan-certified animal-free lactoferrin. The companies will introduce two health-focused products in the USA by 2025: an immunity support beverage for adults and a ready-to-mix protein powder targeted for sports nutrition. According to the announcement, the collaboration aims to capitalize on …

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Vivici cow logo

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Fermentation

7 Fermentation Companies Paving the Whey to a Cow-Free Dairy Industry

Following our recent summary of producers making alternatives to casein protein, below is a roundup of the companies using cutting-edge technology to make whey proteins with microbes; bypassing cheesemaking to retire cows from the dairy business. Whey proteins, derived from the whey or the liquid portion of milk that separates during cheese production, are known for their rapid absorption and high branched-chain amino acids (BCAAs), which play an essential role …

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TurtleTree has secured its first commercial partnership with Cadence Performance Coffee, a company dedicated to enhancing overall human performance.

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Fermentation

TurtleTree’s Animal-Free Lactoferrin in Functional Espresso Marks First Commercial Partnership

Singaporean precision fermentation company TurtleTree announces it has secured its first commercial partnership with the US company Cadence Cold Brew to launch a functional espresso under the brand Cadence Performance Coffee. The companies have teamed up to introduce this innovative espresso shot range designed to improve athletic performance, featuring TurtleTree’s LF+ — the world’s first animal-free lactoferrin.   The LF+ espresso shot will offer athletes a convenient way to access the …

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Fengru Lin, TurtleTree CEO and co-founder

Fengru Lin, TurtleTree CEO and co-founder © TurtleTree

Fermentation

TurtleTree Secures First-Ever Vegan Certification in Precision Fermentation Dairy Industry for Animal-Free Lactoferrin

After obtaining self-GRAS status last November for its animal-free lactoferrin, LF+, TurtleTree, a Singaporean biotech company operating in California, USA, announces that the product has officially obtained vegan certification.  TrutleTree’s protein and manufacturing process has been certified by Vegan Action, the leading vegan certification provider in the US. The vegan stamp ensures that consumers can trust the absence of animal products, byproducts, and animal testing in their products. According to …

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TurtleTree receives approval to commercialize animal-free lactoferrin in the USA

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Fermentation

TurtleTree Obtains First-Ever Self-GRAS Status for Precision Fermentation-Derived Lactoferrin

Singaporean biotech TurtleTree claims that it has obtained the world’s first self-GRAS status (generally recognized as safe) by the FDA for a precision fermentation-derived lactoferrin, making it also the first Singaporean company to obtain self-GRAS for a synbio protein. This status confirms that TurtleTree’s animal-free lactoferrin is safe for human consumption, allowing the company to commercialize it in the USA. In May, the company unveiled the protein, branded under L+, claiming it …

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