Agronomics Backs SuperMeat With $5M as Cultivated Chicken Push Targets Switzerland
London-listed investment company Agronomics has led a US$6 million initial closing of a Series A-4 round in Israeli cultivated meat company SuperMeat, contributing US$5 million of that total through the issue of new Agronomics shares rather than cash. Affiliated entity New Agrarian Company provided the remaining US$1 million in cash, with Milk & Honey Ventures and existing investors also participating. The round is targeting a total of US$10 million. The …
Meatly Secures £10.4M Series A for 20,000-Litre Cultivated Meat Plant in London
UK cultivated meat company Meatly has closed a £10.4 million Series A round to fund construction of a 20,000-litre bioreactor facility in London, which would become the largest cultivated meat production site in Europe. Fit-out begins immediately, with product releases expected in 2027. The round brings total funding raised to £17.4 million, building on £7 million in seed capital from founding investor Agronomics and Pets at Home. Three new institutional …
Montreal Cell-Based Dairy Company Opalia Closes $3.2M Seed Round with Commercial Pilots Already Underway
Montreal-based Opalia has closed an initial $3.2 million CAD seed round to advance its cell-based milk platform, having already secured paid pre-commercial pilot agreements with several established dairy players before reaching market. The round was led by Nàdarra Ventures, with participation from Spring Capital, UCEED, and Anges Quebec, alongside existing backers Investissement Québec, Cycle Momentum, and BoxOne Ventures. Whole milk without the cow Opalia uses mammary cells cultivated in bioreactors …
California Startup Fermeate Closes $2M Seed Round for Light-Based Fermentation Control Technology
California-based startup Fermeate has raised $2 million in seed funding to scale its optogenetics platform, which uses light signals to control gene expression inside microbial cells during fermentation. The round was led by Newfund Capital, with participation from SOSV and Ajinomoto Group Ventures. The technology inserts light-sensitive proteins into microbial strains, enabling manufacturers to activate or deactivate specific genes in real time. A targeted promoter directs which enzyme or protein …
Yeast-Based Ingredient Startup Cosaic Closes $6 Million Round Backed by dsm-firmenich Ventures
Swiss fermentation startup Cosaic has secured a $6 million seed extension to advance its yeast-based ingredient platform toward commercial launch. The round was led by dsm-firmenich Ventures, the venture arm of dsm-firmenich, a global ingredients and nutrition company. Additional participants include a Swiss family office, Swiss deeptech investor Kickfund, and existing backers Navus Ventures and Zuercher Kantonalbank. What Cosaic is building Cosaic is developing a new category of food ingredients …
Clean Food Group Raises £4.5M to Bring “World’s Largest” Yeast-Oil Facility to Full Capacity
UK biotech manufacturer Clean Food Group (CFG) has raised £4.5 million in a funding round led by Clean Growth Fund and new investor New Agrarian, with the capital earmarked for scaling its fermentation facility in Knowsley, Liverpool. The company has also received a £700,000 non-dilutive grant from Innovate UK. The Knowsley site, which CFG acquired in September 2025, holds one million litres of fermentation capacity and is positioned as what …
Standing Ovation Secures $34.2M to Bring Fermentation-Derived Casein to US Market
Paris-based Standing Ovation has closed a $34.2 million Series B round as it prepares to bring its precision fermentation-produced casein to commercial scale, with North America as its first target market. The round comprises $28.5 million in equity, co-led by Bpifrance’s Ecotechnologies 2 fund under the French government’s France 2030 initiative, and Crédit Mutuel Innovation, with participation from returning and new investors including Danone Ventures. A further $5.7 million in …
Investment Climate Podcast: Del Afonso of Harmony Baby Nutrition Shares How to Get Funded in 2026
In this podcast series, Alex Shandrovsky interviews investors about benchmarks for funding Alt Proteins in 2026 and uncovers the investment playbooks of successful Climate Tech CEOs and Leading VCs. Podcast Host Alex Shandrovksy is a strategic advisor to numerous global food tech accelerators and companies, including alternative proteins and cellular agriculture leaders. His focus is on investor relations and post-raise scale for agrifood tech companies. This podcast is syndicated through …
Investment Climate Podcast: Bodil Sidén of Kost Capital Shares How to Get Funded in 2026
In this podcast series, Alex Shandrovsky interviews investors about benchmarks for funding Alt Proteins in 2026 and uncovers the investment playbooks of successful Climate Tech CEOs and Leading VCs. Podcast Host Alex Shandrovksy is a strategic advisor to numerous global food tech accelerators and companies, including alternative proteins and cellular agriculture leaders. His focus is on investor relations and post-raise scale for agrifood tech companies. This podcast is syndicated through …
Verley Secures $38 Million Series A to Commercialize Precision-Fermented Dairy Proteins
French precision fermentation company Verley has secured an oversubscribed $38 million Series A financing round, four years after its inception. The round brings together top European players: new investors, including Alven leading the round, Blast and the French Tech Seed fund managed on behalf of the French government by Bpifrance as part of France 2030, and historical investors Sofinnova, Sparkfood, Captech and Founders Future. With additional non-dilutive support from Bpifrance, …