Saskatchewan’s Food Centre Advances Precision Fermentation in Canada with New Facility
The Saskatchewan Food Industry Development Centre Inc. (Food Centre) is making significant strides in the construction of its cutting-edge Advanced Food Ingredients Centre, set to provide a unique platform for contract research and manufacturing services in the fields of precision fermentation and bioengineering in Canada. The state-of-the-art fermentation facility, designed to accommodate production scaling of up to 20,000 liters, will serve as a transitional platform for companies, enabling them to …