Pacifico Biolabs

Pacifico Biolabs

© Pacifico Biolabs
Investments & Finance

Pacifico Biolabs Closes €7M Series A to Scale Mycelium Protein Through Idle German Brewery Infrastructure

Mycelium fermentation company Pacifico Biolabs has closed a €7 million Series A round to scale production to 200 tonnes per month and begin commercial launches across the DACH region and the Nordics. The round was backed by Stray Dog Capital, Technologiegründerfonds Sachsen (TGFS), Sprout & About Ventures, Simon Capital, FoodLabs, and a regional brewery partner. Repurposing idle brewing capacity The core of Pacifico’s production model involves running its fermentation process …

more

Pacifico Biolabs, a Belin-based biotech startup, announced that it raised $3.3 million to make mycelium-based whole-cut alternatives.

© Viktor Strasse
Fermentation

Pacifico Biolabs Secures $3.3M to “Transform Seafood” with Whole Cut Alternatives

Berlin-based biotech startup Pacifico Biolabs emerges from two years in stealth mode with the announcement of a $3.3 million oversubscribed pre-seed round.  With the capital, the startup plans to improve and further scale its “unique” biomass fermentation process to make mycelium-based whole-cut alternatives, starting with seafood. In addition, it will expand its team with key positions, such as a CTO and chief of staff. Simon Capital and FoodLabs led the …

more

Topics: