NoPalm Ingredients Establishes First Demonstration Factory in Partnership With NIZO Food Research
Dutch biotech company NoPalm Ingredients has partnered with contract research company NIZO Food Research to establish its first Demonstration Factory at the Food Innovation Campus in Ede. NoPalm Ingredients produces alternatives to palm oil through a proprietary fermentation process that uses upcycled agrifood sidestreams. The company’s process steps were previously spread across several locations, but at the new facility, they will all take place under one roof. This will reportedly …
NoPalm Ingredients Introduces Next-Gen Fermentation-Based Oil Brand REVÓLEO
NoPalm Ingredients has introduced REVÓLEO™, a new brand focused on sustainable, fermentation-based oils and fats for both food and beauty applications. The brand provides alternatives to traditional oils, using fermentation technology to produce high-performance ingredients with a reduced environmental impact. REVÓLEO™ for Food offers a variety of oils and fats designed to replace conventional ingredients such as palm oil, shea butter, and cocoa butter. A key product in this range, …
NoPalm Ingredients Secures €5M for Superior Fermented Oils Validated by Industry Giants
NoPalm Ingredients, a Dutch biotechnology company producing yeast-derived oils, has successfully closed a €5 million seed funding round touted as the largest funding ever for an alternative to palm oil in Europe. The round was led by Rubio Impact Ventures and co-led by Oost NL, Fairtree Elevant Ventures, and Willow Capital Investments, with participation from The Netherlands Enterprise Agency (RVO) and other private investors. The new capital will help the …